Big congratulations to @Dr. T.V. John, founder of our partner Ixora Scientific, on receiving the 2025 FEMA Excellence in Flavor Science Award! Dr. John’s pioneering work with plant-based taste modulators is reshaping how the food & beverage industry delivers products that are both healthier and full of flavor — driving Better Nutrition without compromise. His […]
Enhance and fine-tune spiciness, saltiness, umami, and sourness—bringing greater authenticity and depth to savory profiles. Crafted from natural, plant-derived compounds. Patent pending. FEMA GRAS-approved. Clean-label ready. Seamlessly integrated.Ideal for soups, sauces, snacks, and ready meals.
We are thrilled to announce a strategic partnership with a leading global CPG company. This partnership signifies a noteworthy advancement in our mission to redefine taste modulation in the industry. As part of this collaboration, our cutting-edge product portfolio will be rigorously tested for potential integration into our partner’s rapidly expanding product line. Success in […]
Ixora Scientific’s recent FEMA GRAS approval marks a significant milestone in its journey toward becoming a leader in taste modulation. With five products already approved and more in the pipeline, the company is positioned for strong growth and distinguished innovation in the bioscience industry. “It’s a very exciting time at Ixora,” commented T.V. John, the […]
Doehler and Ixora’s global partnership is committed to transforming natural taste modulation, broadening Doehler’s capabilities in natural ingredients and integrated solutions, further complemented by an upcoming cutting-edge hub in North Brunswick to accelerate agile flavor innovation and meet the needs of US customers. NORTH BRUNSWICK TOWNSHIP, NJ – 24 APR 2023 – Doehler, the global […]
Next-generation taste modulators amplifying the power of nature.
We are building an exciting pipeline of 100% plant-based taste modulators.
